Our tasting patio is the perfect place to enjoy your samples and soak in the natural surroundings of Big Spruce.
Starting June 29, 2018 and running until Labour Day our friends Karl and Stacey from Cruisin’ Cuisine are on site with their Gourmet Farm-To-Fork Food Truck from Wednesday to Sunday. Their ever changing menu is focused on seasonal locavore and island sourced ingredients. We publish their weekly menu on our Facebook page so be sure to check it out. https://www.facebook.com/BigSpruceBrewing/
To complete our Farm to Fork Food Truck Weekends we feature live music every Thursday and Friday from 3-5, Saturday 1-3 and 3-5 and Sunday 3-5, with local musicians performing all styles from Cape Breton fiddling, folk to celtic and lots in between.
It’s an awesome way to spend an afternoon.